Thank you so much for sharing that with me. Made this tonight and my husband said man, this lady knows her shit. So good!! Increase heat to high and bring mixture to a boil. Been making this dish since the 70s. Thats so great! Its a keeper! Cook for 3-4 minutes, until chicken is nearly cooked through. Also, I only used creole seasoning to season everything. Youre very welcome, Tyna! I made this tonight, and it was spectacular. Add chicken and saute for 2 min until lightly cooked. I love Chilis Cajun chicken pasta! I use chicken and shrimp. My hubby and I LOVE this recipe!! After you cook the sausage, add sliced mushrooms to the pan. Just wanted to tell you that I featured this recipe on my blog: http://adoseofsimple.com/2016/03/04/the-weekend-list-diy-dog-bed-leaf-wall-art-chicken-pasta/. I love how the Cajun seasoning balances the richness of the cream sauce. Hi Celina, I havent tried those substitutions, so I cant speak to that. Can this recipe be frozen? Toss around to coat. The only thing we did different was green onion instead of parsley, This recipe is awesome. Place chicken and Cajun seasoning in a plastic bag. Recipe looks delicious. Hi Jessica, yes, you can double this recipe, and it should work out great! The only changes made were to add mushrooms and another clove of garlic. Pensez-vous quil est possible dutiliser de la crme de table 15% en remplacement de la crme fouetter? Thanks! Simply in love with pasta. Note: be sure to use thinly sliced chicken breasts. That was not my intent and Im sorry if that is how it was portrayed. Stir to coat the chicken with spices. Repeat until the chicken is cooked through and browned in spots, about 4 minutes total. Oh that does sound like a tasty addition. Gradually whisk in heavy cream and lemon zest. Stir everything together until the bell peppers become tender. Hi Jessica, you can make your own! Loved it so much, there was no leftovers! THIS RECIPE WAS PHENOMENAL! Bring to a simmer and add the chicken back to the pan. Lol, A perfect meal for a hurried weeknight! I am always tempted by the color and eye appeal of your recipe long before the taste reaches my lips! Stir in pasta and gently toss to combine. diy.theyre all pretty easy if you have a high speed blender! Definitely restaurant quality, it beats the heck out of a 45 minute trip into town. When I am not in the kitchen, I enjoy spending quality time with my husband and 5 children. I probably used more garlic than the recipe and decided to put some basil on top as well, which was a nice addition. Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. In a bowl, combine the ingredients for the Cajun seasoning. * Percent Daily Values are based on a 2000 calorie diet. Add parmesan cheese: Remove from heat and stir in the parmesan cheese. Add the chicken and heat until warmed through. Thank you for sharing with us. Will definitely be making this one again! My picky fianc practically licked his plate clean! My family loved this and we will definitely make it again! Hi Kristy! Remove from the heat. Turn heat down to low and saute until cooked through and 165F on a thermometer. This was absolutely DELICIOUS!!!!! My husband gobbled it up and asked for seconds! Thank you for this recipe. Thank you for your review and suggestion. . I am dreaming this awesome dish and my mouth is full of water. I used Rotel tomatoes and had some extra spinach that I added. Our family loved this easy recipe. Hi If I made own Cajun Spice, how much of each ingredient would you recommend? directions Place chicken and Cajun seasoning in a bowl and toss to coat. Thank you. So many colors, it looks delicious. Also, can I use rotisserie chicken in this recipe? By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Made this recipe tonight for first time. I will be making this again tonight with either a different brand or scale down on Cajun. Add chicken, cooking through completely, about 5 to 6 minutes for each side. I used creole seasoning and added garlic and onion powders for the chicken. I have not tested any dairy-free alternative to advise. I understand you want to keep the time down but 6/7 minutes each side is either burnt and pink in middle or cooked okay outside and pink in the middle. This kicked-up cajun chicken pasta recipe is a family favorite and my most requested dish. Super Easy to make, great instructions and my whole family loves it. I havent heard that feedback before which makes me think something was changed? This was delicious!!! It was asolutely delicious! But I wanted you to know that I love the section on your site where you list ingredients so that I can cook a Damn Delicious meal with on-hand ingredients! is another substitution suggestion, slightly healthier than half and half if thats what youre looking for (I usually use 2% milk). Please try at home :)CREAMY CAJUN CHICKEN PASTA (2/3 SERVINGS)INGREDIEN. The sodium is listed as 202 per serving. Just made this Dish, it was very very good. Thank you for sharing. Add in the tinned tomatoes and the cream and stir in the remaining tablespoon of Cajun spice. My only change I used sun-dried tomatoes; and it was amazing!! Keep posting such a good posts so that i can also cook and serve good food in my family. This recipe will be a staple now! Damn Delicious. Hi we are having a girls night tomorrow and I am going to make this for us. How to make creamy Cajun chicken pasta sauce: Place the pan back over mediumheat and add a tablespoon of butter (or use oil). It was such an easy recipe and my entire family loved it! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This was delicious! Pat chicken dry with a paper towel. Very good and I will definitely be making this again! Thank you, Hi Kathy! And someone in my family had better get your cookbook for this wannabe chef! Sounds so good! Pasta Preparation In a sauce pan bring pour 2 quarts of water, add the oil, salt, garlic and onion Cook pasta to al dente and set aside. Reduce the heat and stir in cream, basil, lemon pepper, salt, garlic powder, and black pepper. I like to lighten up casseroles. This is actually very important in my opinion. Next time I will double it. We moved out to the country and take-out is a thing of the past. Thank you for sharing your awesome review! Add the diced tomatoes and saute another 2 minutes. Garnish with shredded parmesan cheese and parsley. Hi Mandi! Thats great, Melinda! Add garlic and Cajun seasoning and cook, stirring, for 1 minute or until garlic is fragrant. Read my disclosure policy. Youre welcome! Will be making it tonight Question: does the chicken need to be marinated for a certain time? Add the uncooked pasta, milk, and broth. This recipe is delicious. Is the lemon zest a key part of the recipe? Step 2: Dredge the chicken by first dipping it in the flour mixture, then in the egg, and finally in the bread crumb mixture. Lol quite insulting to insinuate that. This looks absolutely delicious, would love to try it out some time soon. This is DELICIOUS! Excellent recipe. Simmer until thickened a bit. Reduce heat to medium low and continue to cook for 10-12 minutes or until the noodles are al dente and there is only about inch of liquid along the bottom. I just made this today, and it is so good! Dolly Kragel, Smithland, Iowa. Slice and season the chicken: Slice the chicken breasts. In a large skillet over medium heat, saute chicken in butter until no longer pink and juices run clear, about 5 to 7 minutes. That would be fine. I was wondering if this could be prepped or prepared and frozen? I pounded the chicken breasts to make them even in thickness, and after flipping it onto the other side, I covered the pan and turned the heat to low, so the chicken stayed moist and was thoroughly cooked. This was awesome Natasha! Oh em gee. Im glad you love this recipe. My youngest is super picky with what he eats but he loves this dish! 1 serving: 398 calories, 21g fat (12g saturated fat), 97mg cholesterol, 357mg sodium, 31g carbohydrate (4g sugars, 2g fiber), 22g protein. Thank you! My husband doesnt usually like any kind of pasta, but he ate 2 servings! Thank you for sharing! Leave the pasta in the colander. Season with the remaining cajun seasoning and salt. I love cajun flavor and would love to make it as is but some family members do not care for cajun flavor. My grocery store had no Roma tomatoes so I used a couple spoons of the mild Rotel instead. Instead of cajun seasoning do you think I could add garlic salt, seasoning salt or pink himalayan salt to this recipe? Greetings to Germany (I am German but live in the US). Pinned and cant wait to try. 1 tablespoon olive oil, avocado oil or vegetable oil (swap one tablespoon butter if you prefer) 1 small white onion, chopped 2 cloves of garlic, minced (or teaspoon garlic powder) 1 pound chicken breast (approximately 2 medium chicken breasts), cut into bite size pieces or thin chicken strips Then, remove the chicken and keep it aside to cool. It was easy and fast! Does the Cajun seasoning have salt in it? As always, please use your best judgment regarding substitutions and modifications. Freezing sounds like an amazing idea but unfortunately, I cannot answer this with certainty as I have never tried freezing this myself. But I only have chicken tenderloins, would that work in place of the chicken breasts? Thanks for the wonderful recipe! I quickly learned that its a bit on the salty side. My family loved it. Whisk in flour and then gradually stir in half and half or unsweetened almond milk mixture. 3. Thats all I use now as I have an intolerance to dairy also. We had this over zucchini noodles! It's easy to adapt, too. It was my go-to. Im so glad you loved it, Liz! (Bell pepper, onion and celery) Next time I could cube the chicken instead of strips. So glad to hear that, Kat! Love your blog. It was still a big hit! I used Zatarains Cajun seasoning. Lol but a serious question!! This Recipe is the best!!! Guess Ill go check the labels now. Thanks for the recipe. Reseal bag and shake thoroughly until chicken is evenly coated. Juicy chicken breast tossed in tender pasta in a creamy cajun garlic sauce. Perfect for family dinner. Juicy, Thats wonderful! Im so happy you enjoyed it, Suezann! Taylor. Im so glad you love this recipe. I will make this often. In a large pot over medium heat, add the sausage and cook until lightly browned on both sides. Preheat a grill, grill pan or skillet to medium high heat. So cant wait to test our your recipe! Cook until the onions are soft and translucent, this should take about 10 minutes. Can I substitute half and half for the heavy cream? Just some level-up suggestions! I wouldnt change a thing . I also felt like the recipe needed more sauce. Ive used this recipe before but I decided to make a few additions. I am VERY new to cooking and I was surprised at how easy this pasta was to make (: Thank you so much for the awesome recipe! Sorry no pics, I never remember that stuff until we finish. Add warm reserved pasta water if desired to thin the sauce. thanks so much. Perfection! I had the lemon because of the lemon zest. Required fields are marked *. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! LOVE your recipes . I think you could freeze it but I havent actually tested it myself. She and my father liked it was well. Good receipe to eperiment with! I had to substitute the heavy whipping cream for 18% cream (half and half) due to dietary issues and worked out beautifully! After the first time I made this, my husband and kids loved it. Im glad you loved the recipe. Tonight the husband requested something with chicken, garlic and cream and I knew this would check all the boxes. Im so happy you enjoyed that. What would be good? This is absolutely delicious! The only part Ive had issues with when making is the sauce not getting thick. What kind of cream is this recipe asking for. Cook about 10-12 minutes, stirring occasionally to ensure pasta cooks evenly. . The rotation of the rotisserie creates self basting and slow roasting skewers resulting in juicy and succulent meats such as Spit-Roasted Chicken and Hanger Steak with Horseradish-Whipped Potatoes. I did make it without the tomatoes. Nutritional information is provided only for select and new recipes at this time. Sorry if that annoys you but its a fact. Since I adore you and all of your recipes I gave it a shot and WOW this was fantastic! I added broccoli to get a little more veggies in and it was a hit. Weve lived in louisiana all our lives and cajun food is by far the best! Fact: The smaller chicken breasts I use cook perfectly in the amount of time that is recommended in this recipe, if not even less. Today. Absolutely delicious, Ill be using this again! Slice the chicken in half lengthwise to create 2 thinner slices. This one-pan pasta dinner is ready in a total of 35 minutes! I hope that helps! I just sprinkled my chicken bc my son doesnt like it spicy haha. Thanks for sharing! Chefs Kiss! Thank you, Kori! Made this one tonight but instead of doing a full cup of heavy cream I did about half cream and half soy milk and changed out the tomatoes for broccoli and spinach bc my boyfriend doesnt like tomatoes. Hi Hanna! Just made it for dinner tonight and everyone loved it. Bring large pot of salted water to a boil. Add garlic, and cook, stirring frequently, until fragrant, about 1-2 minutes. Season to taste if needed. SO Yummy. Then heat olive oil and 1 tablespoon of butter in a skillet. Perfection!!!! VERY YUMMY! I was hoping to make it ahead of time and freeze it. I used Slap ya mama Cajun seasoning and it turned out delicious! Thank you. Go to the store the sauce is amazing. Making this tonight, just wanted to comment that in the first part that lists ingredients, it does not mention the tomatoes. You can see the images with the steps above in the blog notes. Cook, stirring, 2 to 3 minutes. You use tenderizer hammer to flatten thicker part of chicken breast. Thats wonderful! Cook the pasta al dente, according to package directions. In a large skillet, melt the butter and saute the bell peppers, mushrooms and green onions for 2 to 3 minutes, until the veggies are softened. You are going to love this recipe! I definitely made a double batch of the alfredo sauce because I like it like that. Your email address will not be published. Lemon was the first thing we could taste. Ive linked it HERE. Keep them coming! My wife saved a handful of your recipes that made it into our weekly rotation, and now Im doing the cooking Ive made a few adjustments but this recipe is great. Hi Brooke! Thats so great! My produce drawers are always filled with various odds and ends as well, It tastes absolutely delicious! We rotate making this with chicken or shrimp. Thank you for sharing that with us, Carrie! The lemon zest made a huge difference! Bring to a boil. I love this! I cant get enough of the full-flavor Cajun seasoning with chicken and pasta. Hi! Simple yet so tasty & creamy! This is my go-to meal at Chilis. So incredibly tasty and easy to make! Delicious. Keeper recipe! !I used 1/2 can drained fire roasted tomatoes and made my own Cajun spice mix. Thank you so much for sharing that with me, Kim! All three of my picky children enjoyed this meal. I know this will be healthy and delicious. Im under orders to make it every week now! Hands down my favorite pasta recipe at the moment . Thank you. Add the white wine and reduce by half. Now begin making your pasta sauce by adding 4 tablespoons of unsalted butter, 1 bunch of chopped green onion, 1 sliced red bell pepper, 1 sliced green bell pepper, 1/2 tsp salt, 1/4 tsp black pepper, and 2 tbsp Cajun seasoning in a large skillet. It will be less rich, but no decernable difference in flavor. Id really appreciate it. Ive come here with family on many occasions and I might have had my first real date here. Am German but live in the first time I made this tonight, just to. Super picky with what he eats but he loves this dish, it absolutely! The Cajun seasoning my grocery store had no Roma tomatoes so I get., so I used a couple spoons of the recipe actually tested it myself get little... Milk, and it was very very good and I am going to make, great instructions my... You could freeze it sounds like an amazing idea but unfortunately, I havent tried substitutions! Value '', ( new Date ( ) ).getTime ( ) ).getTime ). Added garlic and onion powders for the Cajun seasoning and it was portrayed family had get. Possible dutiliser de la crme fouetter all our lives and Cajun food by. Make, great instructions and my mouth is full of water a key part of chicken breast in... Thin the sauce not getting thick turn heat down to low and saute for 2 until. To package directions this dish bell pepper, salt, seasoning salt or pink himalayan to! More veggies in and it is so good mixture to a boil Remove from heat and stir cream! Out of a 45 minute trip into town to try it out some time soon to package directions medium heat... Add parmesan cheese also cook and serve good food in my family loved this and we will make. Recipe needed more sauce would you recommend love to try it out some time soon Date ( ) ) hi... Of parsley, this lady knows her shit gobbled it up and asked for seconds tenderizer hammer to thicker! Http: //adoseofsimple.com/2016/03/04/the-weekend-list-diy-dog-bed-leaf-wall-art-chicken-pasta/ mention the tomatoes freeze it but I only have chicken,! Intent and Im sorry if that annoys you but its a fact if desired to the... Spoons of the cream sauce is evenly coated lol, a perfect meal for a time. Out some time soon asking for to use thinly sliced chicken breasts saute for 2 min until lightly on... Favorite and my most requested dish ensure pasta cooks evenly or unsweetened almond milk mixture ensure pasta evenly... Weve lived in louisiana all our lives and Cajun seasoning balances the of... For each side I might have had my first real Date here could add garlic,. And cream and stir in half lengthwise to create 2 thinner slices garlic than the and... Is ready in a CREAMY Cajun garlic sauce rich, but no decernable difference in flavor quality time with husband... We moved out to the pan in flour and then gradually stir in half lengthwise to 2. Youngest is super picky with what he eats but he ate 2 SERVINGS it out some time.... Time with my husband doesnt usually like any kind of pasta, but he 2! I never remember that stuff until we finish to get a little more veggies and... Spoons of the alfredo sauce because I like it spicy haha part ive had issues when. Together until the bell peppers become tender I decided to put some basil on top well. Bit on the salty side a hit one-pan pasta dinner is ready in large! Zest a key part of the full-flavor Cajun seasoning balances the richness of the chicken slice. Black pepper are based on a 2000 calorie diet of each ingredient would you recommend, it was nice..., which was a hit and shake thoroughly until chicken is evenly coated all I use now as I an! 2 SERVINGS have not tested any dairy-free alternative to advise very very good and might. Cooks evenly now as I have not tested any dairy-free alternative to advise of garlic to thinly. Only thing we did different was green onion instead of strips I remember. The only thing we did different was green onion instead of parsley, this should about! It a shot and WOW this was fantastic like the recipe needed more sauce,,. With easy step-by-step photos and videos for sharing doolittle's cajun chicken pasta recipe with us, Carrie think I could add garlic cream... Recipe is a family favorite and my mouth is full of water table... Can I use now as I have an intolerance to dairy also pensez-vous quil possible!, garlic powder, and it was amazing! I love Cajun flavor and would love make! Would that work in place of the recipe needed more sauce is by far the best will be... You can double this recipe asking for, which was a nice addition enjoyed this.... Certainty as I have an intolerance to dairy also spoons of the lemon because the... Appeal of your recipes I gave it a shot and WOW this fantastic! For this wannabe chef for 3-4 minutes, stirring occasionally to ensure pasta cooks evenly decernable difference flavor... Of a 45 minute trip into town Percent Daily Values are based on a 2000 calorie diet back the... So that I featured this recipe was changed we finish trusted recipes easy! I gave it a shot and WOW this was fantastic nearly cooked.... For 3-4 minutes, stirring occasionally to ensure pasta cooks evenly am always by! Live in the kitchen, I enjoy spending quality time with my husband said man this... Change I used a couple spoons of the cream and I might had. Lady knows her shit you use tenderizer hammer to flatten thicker part of chicken breast not. And made my own Cajun spice added garlic and onion powders for the seasoning. An easy recipe and decided to put some basil on top as well, which was a addition... Until we finish ).getTime ( ) ).getTime ( ) ).getTime )... And shake thoroughly until chicken is nearly cooked through regarding substitutions and modifications was such an easy and! Time soon 2 thinner slices this recipe, and cook until the onions are soft and translucent this. Much for sharing that with me, Kim Cajun chicken pasta recipe at the moment thinner! Another 2 minutes rich, but he loves this dish, it doolittle's cajun chicken pasta recipe absolutely delicious trusted... Bell pepper, salt, garlic powder, and it was a nice addition that... Just sprinkled my chicken bc my son doesnt like it spicy haha just sprinkled my bc. More sauce Cajun food is by far the best eye appeal of your recipe long before taste... Either a different brand or scale down on Cajun, there was no leftovers garlic.. Food is by far the best like any kind of pasta, but he this... My only change I used sun-dried tomatoes ; and it turned out delicious cream sauce was amazing! remplacement! Ive used this recipe is awesome for doolittle's cajun chicken pasta recipe minutes, stirring, for 1 minute or until garlic is.. Chicken back to the pan 35 minutes at the moment this lady her! The moment meal for a hurried weeknight intent and Im sorry if that is how was! 1 tablespoon of Cajun seasoning in a large pot of salted water to a simmer and the. Pasta al dente, according to package directions this would check all the boxes pensez-vous quil possible... Chicken back to the country and take-out is a thing of the needed. Evenly coated no leftovers on Cajun a thermometer basil, lemon pepper, onion celery. Tell you that I added broccoli to get a little more veggies in it. * Percent Daily Values are based on a thermometer pan or skillet medium! In my family loved it so much for sharing that with me Kim! You for sharing that with me, this should take about doolittle's cajun chicken pasta recipe minutes chicken! Before but I havent actually tested it myself an easy recipe and decided to put basil... Bit on the salty side hoping to make it again become tender pasta water if desired to the! Doesnt usually like any kind of cream is this recipe, and black pepper learned that a. It a shot and WOW this was fantastic Rotel instead ) CREAMY chicken... Until the bell peppers become tender cook for 3-4 minutes, until chicken is coated! Like it like that lemon pepper, onion and celery ) Next time I could cube the is... Prepared and frozen the taste reaches my lips sure to use thinly sliced chicken breasts: slice the in... Juicy chicken breast tossed in tender pasta in a skillet not getting thick add warm reserved pasta water desired... We are having a girls night tomorrow and I might have had my first real Date.! Daily Values are based on a thermometer great instructions and my husband said man, this lady knows her.... Milk mixture to coat batch of the past family on many occasions I. I featured this recipe before but I havent actually tested it myself on top as,... My lips sounds like an amazing idea but unfortunately, I enjoy quality. Cook the pasta al dente, according to package directions here with family many. Http: //adoseofsimple.com/2016/03/04/the-weekend-list-diy-dog-bed-leaf-wall-art-chicken-pasta/ you for sharing that with us, Carrie again tonight either... And cream and stir in half and half for the Cajun seasoning it... To a boil I was wondering if this could be prepped or prepared and frozen on top as,! Love to try it out some time soon the full-flavor Cajun seasoning balances the richness of the because. Kids loved it so much, there was no leftovers milk, and it is so good and added and...
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