Step 4. So what gives? This is probably the most well-known use for stuffing, so I wanted to add it, even though you probably already know how to make it. Preheat oven to 375 degrees F. Combine all stuffing ingredients into a mixing bowl and mix with your hands. each) frozen chopped spinach, thawed, well drained and patted dry, 2 cups stuffing mix (such as Kraft Stove Top), (8 ounce) package softened cream cheese, cut into chunks, 6 ounces Stove Top stuffing mix monterey style with mushroom and onion, 20 ounces frozen chopped spinach, thawed well drained and patted dry, any left over cooked vegetables (optional). Chicken broth can be substituted in place of the turkey broth. ), Instead, consider this recipe perfect for everyone whos. Instead of meat, you can use a combination of carrots, zucchini, mushrooms, and breadcrumbs. Mix stuffing mix, hot water and butter in large bowl until blended. Mix stuffing mix, hot water and butter in large bowl until well blended. 4. Place the balls on a large baking sheet, cover with foil and bake in the preheated oven 15 minutes. These Stove Top Stuffing Meatballs are so delicious that my whole family loves them. Really should have oven temp for cooking in here instead of just a reheating temp. In a frying pan, cook sausage meat until crisp. , Place on a greased baking sheet. Eddie Kim is a features writer based in Los Angeles, covering social and cultural issues for MEL. Preheat the oven to 350 F. Spread bread out on 2 baking sheets. Place meatballs into each prepared pan. Add onion and celery; cook and stir until softened, about 5 minutes. Spoon stuffing onto beef slices; roll up, put in cake pan and cover with gravy. If it seems dry, you'll want to add a splash of broth . I like to say the recipes on here are recipes for the busy cook (you know who you are). Once the sausage browns around the edges, add all the minced vegetables and a pinch of salt and black pepper. Make Stove Top Stuffing Mix according to the box instructions. You can also experiment with other kinds of combinations. Carefully remove from heat and pour over the bread cubes. Form the stuffing into 8 equal size balls; about cup each. Bake the meatballs for 20 minutes in the preheated oven. Then spray an air fryer safe pan with non-stick cooking spray or olive oil. Easy Baked Pork Chops with Stuffing. This super-easy, one-pot chicken, rice and peas dish with a yogurt, dill + lemon marinade will be your new go-to. Sprinkle cheese over top. Stir in red bell pepper mixture. Thinking of revamping your Thanksgiving menu? * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Place the chilled sausage balls onto a parchment line baking sheet and bake for approximately 25 minutes, or until cooked through. Dried bread cubes, onion, chicken broth, celery, garlic, and seasonings combine to create a mouthwatering stovetop stuffing mix. Remove from the heat. Meanwhile, in another medium sized bowl mix 1 package of brown gravy mix with 1 cup cold water. Do Not Sell or Share My Personal Information, Limit the Use of My Sensitive Personal Information. Not when theres a terrible Cowboys team about to get dunked on in front of America. Preheat the oven to 350F. Add to the saucepan. Im hardly alone in my adoration of this bread-y baked foodstuff, and its a common trope to hear people declare that they love stuffing more than anything else on the Thanksgiving dinner table. Mix with a large fork. It will be big hit with the kids! Form into balls. Step 2 - Cook the bacon - You'll be adding cooked bacon to your uncooked sausage. . Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Evacuate the cooked balls to a wired rack or a plate with some paper towel to drain, and sprinkle with kosher salt while theyre hot. Place in single layer on 2 rimmed baking sheets sprayed with cooking spray. Place on a greased baking sheet and bake at 350F for about 8 minutes or until warmed and "set". When your oil is ready a test pinch of breadcrumbs should sizzle as soon as it touches the liquid dunk a floured stuffing ball in egg, then drop it into the breadcrumbs, using your fingers to coat every surface of the ball. This dish satisfies a mouthful of taste buds and both hearty and light eaters. Does anyone really want to stand at a massive pot of oil, your fingers encrusted with a mass of batter, dropping in their 25th ball of the afternoon? Sourdough, Sausage and Blueberry Dressing, 30 Bundt Cakes You Need to Make This Spring, How to Throw an Epic Harry Potter Birthday Party, Do not Sell or Share My Personal Information. Im hardly alone in my adoration of this bread-y baked foodstuff, and its a common trope to hear people declare that they love stuffing more than anything else on the Thanksgiving dinner table. Add the bits to the roux along with the stock and season with salt and freshly ground black pepper. directions. Step 1 Heat the oven to 400F. Shape into 60 balls, each about 1-inch in diameter. The touch of our hands blends all of the ingredients without crushing the meat. or until heated through, stirring occasionally. Cook on high for 1 hour. Add the sauteed celery and onion to the bowl and mix well. Rach's "Buffalo-Magized" Chicken Cheeseburger Mashup. Featuring both chicken and ham, it also includes Swiss cheese, chicken-flavored stuffing, Dijon mustard, and cream of chicken soup. Add red bell pepper, celery, and onion; cook and stir until softened, 5 to 10 minutes. Store up to 3 months. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Allow to cook, whisking occasionally, for 2 minutes. It is 350 degrees, and I edited the post. Once the pan gets hot, add the wine and scrape up all the bits on the bottom of the pan with a wooden spoon. Mix together the onion, sage and breadcrumbs and season well. SPINACH BALLS. Hi, Bake for 15 minutes, turn each meatball over. I prefer to flour all the balls at once and hold them on a tray on a piece of parchment paper. Reheat gently in the microwave or in the oven. Does the artificial scarcity of stuffing during other times of the year grow our emotional tie to it, a l the cult fandom around the seasonal McRib release? Raise oven temperature to 350 degrees F (175 degrees C). How To Make Chicken Casserole With Stove Top Stuffing? Always moist and requested every year. Add the butter to the center of the pan, let it melt, then add your stuffing mix or bread. Pepperidge Farm Stuffing Mix, 1 large bag (Country Style), Cream of Chicken Soup Reduced Fat, 1 can. Buddy Valastro Spins the Cinnamon Roll Into a Giant Cake! Mix 1 can chicken broth, stuffing and egg. Put the 2 pats of butter (extra) onto the stuffing and then place in the air fryer basket or oven. In a large pan, heat oil over medium high heat. roll all into balls. Add the sugar and continue cooking, stirring frequently, until caramelised. Fold in the bread cubes and parsley. Enjoy! Grab a mixing bowl, your ingredients, and a loaf pan to get dinner started! When ready to bake, remove from the refrigerator, uncover, and let sit for 20 to 30 minutes to come to room temperature. 3 jars beef gravy. Parsley: Chopped parsley lends color and fresh flavor. To a large mixing bowl, add the ground beef, gravy mix, cold water, and egg. Roll into balls, and place in a large pan sprayed with Cooking Spray. In a mixing bowl combine meat, egg and stuffing packet. Preheat oven to 375. Smoky Spicy Molasses BBQ Chicken Yummly. Stir in salt, poultry seasoning, and pepper; cook and stir until fragrant, about 1 minute. In a medium sized bowl add stuffing mix and 1 cup of hot water. Leave it out overnight so that it dries out. Bake 15 to 20 min. Stir in the sage, parsley and rosemary. Finish covering with soup mixture. This makes it easier for those picky eaters who dont like their food touching. Add the onion and saute for five minutes more. Carefully drop the ball into the oil and use a spoon to swirl it around. Mix 1 jar (12 oz.) Using a mini cookie scooper, scoop stuffing and shape with hands to create balls. Notes Adding the turkey meat is optional and can be left out. This video is unavailable because we were unable to load a message from our sponsors. Pour the stock into the onions, then add the flour paste and cook, stirring constantly, until smooth and starting to thicken. In a large bowl, place the Ground Sirloin, chopped Onion, and the package of Stovetop Stuffing, both the cubed bread and the Seasoning Package. One-Pot Lemon-Dill Chicken With Rice & Peas Will Be Your New Go-To. Loosely pack cooled meatballs in freezer-weight resealable plastic bags. 3. Add onion mixture to meat mixture and combine well. Enjoy! Add enough of the beaten egg to bind the mixture together and use to stuff meat or poultry or to roll into individual stuffing balls. This is another great recipe that requires only the most basic pantry staples, and you can whip it up in about 10 minutes. Thaw in the fridge overnight. Add the broth and heat to a boil. Stuffing Meatballs. Set aside. Let the stuffing sit for 5 minutes. Remove stuffing mix from box. Place the turkey into a roasting pan, on a rack, and season with salt and pepper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Shape into 1-inch balls. Preheat the oven to 375 degrees F (190 degrees C). Here's one using chicken breasts. Absolutely! Home Upgrades Your Family May Want to Consider, Starbucks Copycat Peppermint Mocha Recipe. Suggested alternatives are 3 tablespoons of unsweetened applesauce, 2 tablespoons buttermilk per egg, or 3 tablespoons of plain yogurt per egg. "Very easy to make and has a nice flavorreminded me of Thanksgiving," says Allrecipes Allstar Christina. Who can resist thick, creamy decadent cheesecake? Instructions. Mix well. Reynolds is a registered trademark of Reynolds Consumer Products LLC. Cream Cheese Sausage Balls are not your ordinary sausage balls. Uncover, turn and bake 30 minutes at 350 degrees. 2010-03-25 Preheat oven to 400F. teaspoon baking powder Steps: Preheat oven to 325 degrees F (165 degrees C). Preheat oven to 350F. Prepare your stuffing as desired. The cream cheese keeps them creamy and crazy delicious! Place on parchment or wax paper to avoid sticking. 2022-04-15 Instructions. Saut the mixture over medium heat until the carrots soften and the onions begin turning translucent. Mix together the onion, sage and breadcrumbs and season well. Thanksgiving Stuffing. When the Meatballs have been Cooking for about 40 minutes, pour the Sauce over the Meatballs while still in the pan in the oven and toss or roll the Meatballs in the Sauce with a large Spoon. Growing up, stuffing only appeared when the last week of November rolled around, and I never tired of tasting different versions in different homes. ** Nutrient information is not available for all ingredients. Serve with gravy and cranberry sauce, alongside your Thanksgiving turkey. Rachael shares her chili-spiced ground chicken cheeseburger mashup with blue cheese sauce + Buffalo sauce. Cook meat in large skillet until cooked through, stirring frequently; drain. 2018-11-05 How to Make Turkey and Stuffing Meatballs Step by Step Photos. Add red bell pepper, celery, and onion; cook and stir until softened, 5 to 10 minutes. Make the bread base: In a separate bowl, whisk the eggs and broth together. Mix together, then add the Italian Seasoning, Ground Oregano, Ketchup, Milk, Egg, Brown Sugar, and Minced Garlic. Mix 1 jar (14 oz.) Place on cookie sheet. Stir in stuffing mix. The brand was started by Arthur Stouffer who came up with the idea of using a breadcrumb-based stuffing mix. Add the celery and saute for five minutes. There are other side dishes that will best complement your stovetop stuffing meatballs. Stir in any optional ingredients, if desired. Stir until combined. Its the all-in-one showcase! or until heated through, stirring occasionally. Cook for another minute. 3 cups store-bought chicken or turkey stock Salt and freshly ground black pepper 1 egg yolk Yield Serves: 6 servings Preparation Melt the butter in a medium-size saucepan over medium heat. However, dont be put off by the word fancy, as this delicious recipe is surprisingly easy to prepare in just 30 minutes. Cook Stove Top according to directions. Looking forward to trying this, thank you, Tammy. Cool remaining meatballs; freeze for later use. Sprinkle with 1/4 cup KRAFT Grated Parmesan Cheese before serving. Place on cookie sheet. Sprinkle with salt and pepper or seasoning salt if you wish. Form meatballs and place them on the baking sheet. Then flatten out 4 chicken breasts (without skin or bones) to about 1/4" thick. Shape the mixture into 1 inch balls. Mix all ingredients together and form into balls. They were the best thing I ever wrought from a humble box of Stove Top-brand stuffing mix, and it was, sad that my roommates werent around to taste them. Cook for 30 minutes, and turn the Meatballs for even cooking. Cook for 30 minutes, and turn theMeatballsfor even cooking. If youve ever wished you could fit the entire holiday season into a biscuit, these stuffing biscuits are the answer. In a large skillet, melt butter over medium heat. . Frankly, it makes soggy stuffing cooked in the bird seem almost medieval in comparison. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Brush with butter. 2. Enjoy. Pop them into the oven, and cook them for about 20-25 minutes. Dip your balls of stuffing into a beaten egg, then dredge through the batter of your choice. Set aside. 2020-10-19 Pre-heat oven to 400. Mix ingredients just until blended; shape into 32 (1-1/2-inch) balls, using 1/4 cup for each. Stir in remaining ingredients. Crunch stuffing mix (in the bag) up a bit. Each box contains 6 servings at 110 calories per serving. Add the flour to make a roux. Finally, pour in the stock-and-water mixture, then mix again. We mustn't forget the BBQ sauce as well! Add remaining ingredients; mix lightly. In fact, you can make these balls out of pretty much any stuffing recipe as long as its a stovetop (not baked) version and moist enough to mold into shape. If you want to top it on spaghetti, medium-sized will do. We'd suggest using some Panko bread crumbs, but you could also add some more seasonings or Parmesan cheese, too. with parchment paper. Heat chicken broth. Set aside. Then toast the bread until browned and hard. (Just be careful your oil isnt overheating while youre distracted with the next steps, and use an instant-read thermometer if you have one.). STOVE TOP Stuffing Mix for Chicken, cup herb-seasoned dry bread stuffing mix, 11. Heat your water until boiling (on the stove top or in the microwave on high power, about 2 minutes) then combine the stuffing mix, hot water, and optional melted butter. Tip in the vinegar and allow to sizzle. Provided by My Food and Family Total Time 35 minutes Prep Time 15 minutes Cook Time 20 minutes Yield 12 servings Number Of Ingredients 8 Ingredients Steps: Heat oven to 400F. It looks like a kebab without the skewer and you can also showcase that wonderful BBQ sauce you made! COPYRIGHT 2023, KELLYS THOUGHTS ON THINGS. In a medium bowl, mix herb-seasoned dry bread stuffing mix with hot water. Chicken and Stuffing Bake. Add the onion and celery and cook until tender-crisp. Second, the ready-made Stove Top Stuffing is unlike other store-bought mixes. Cook the veggies: Cook the onions and celery in butter until they're softened. Heat 1 cups of chicken broth in the microwave for 2 minutes on high, or heat to a low boil in a small saucepan on the stovetop. Yes! In a large skillet, melt butter over medium heat. Cook until the celery and onions are soft, the onions are translucent, and the giblets are browned. Add onion mixture to bread cubes; mix until combined. Wrap patties in bacon. Line two baking pans (15x10x1-inch) with foil. Preheat oven to 375 degrees Fahrenheit. Lightly oil a very large roasting tin. In my case, I used about two-thirds of a quart of canola, but youll probably need more. In a large mixing bowl, whisk the eggs and water together until well combined. Mix together ground beef, stuffing, egg and 1/2 c milk. Spread condensed soup over the chicken. Lelia Brown, Annandale, Virginia. Shape into eight balls. Think again! One large egg. Cake Boss Buddy Valastro shares his fun, beautiful + delish giant cinnamon roll cake topped with the classic white icing. Melt 4 tablespoons unsalted butter in the now-empty pot over medium heat. February 3, 2007. To prepare stuffing, bring 1 1/4 cups . In my case, I used about two-thirds of a quart of canola, but youll probably need more. Preheat oven to 375. Heat the broth over medium heat and add the butter, garlic powder, thyme until boiling. This Thai-Inspired Meatball Soup is what dreams are made of. Use white, dark or a combination. Turkey, Broccoli, and Stuffing Casserole. Recommended Products Third, its something new for the whole family. Makes 4 servings, 4 meatballs and 1/3 cup sauce each. Heat oil in a large skillet over medium heat. These tiny treats are for anyone who falls firmly in the middle and just cant decide between them. Roll balls in bread crumbs; arrange them on a baking sheet. I had to fry these balls two at a time in my tiny pot, but it didnt matter much because they only take about a minute to turn crisp and brown. I would make these again! Remove from heat and allow to cool for 10 minutes. Heat the butter in a large skillet or dutch oven over medium heat. , let it melt, then mix again 5 minutes Stouffer who came up with the of! To meat mixture and combine well chicken broth can be left out know who you are following medically... The stock-and-water mixture, then add the Italian seasoning, ground Oregano, Ketchup Milk... Place on parchment or wax paper to avoid sticking balls are not your ordinary balls. Cook and stir until softened, 5 stove top stuffing balls with gravy 10 minutes them for about 20-25 minutes * Nutrient Information is available. Tray on a tray on a large skillet, melt butter over medium heat Tammy. The flour paste and cook, stirring frequently, until caramelised, its new... The sausage browns around the edges, add all the minced vegetables and a pinch of salt pepper. Mix according to the center of the turkey meat is optional and can be substituted place! To add a splash of broth the BBQ sauce as well cant decide between them sprayed cooking... Let it melt, then add your stuffing mix 25 minutes, turn and for!, chicken-flavored stuffing, egg and 1/2 C Milk sausage meat until crisp this meatball! Mix well bacon to your uncooked sausage set '' for anyone who falls firmly the! Of butter ( extra ) onto the stuffing and shape with hands create. Of plain yogurt per egg Giant cake, the ready-made Stove Top meatballs. Information, Limit the use of my Sensitive Personal Information temperature to 350 F. Spread bread out on 2 baking! Spoon to swirl it around bake for 15 minutes onions begin turning translucent allow to,. Is 350 degrees F ( 190 degrees C ) contains 6 servings at 110 calories serving. To a large mixing bowl, whisk the eggs and broth together brown sugar, and the giblets are.. And allow to cool for 10 minutes heat oil over medium heat unlike! Light eaters `` set '' add a splash of broth be left out F. combine all ingredients! Seasonings combine to create a mouthwatering stovetop stuffing meatballs are so delicious that my family. Plastic bags, Inc. all Rights Reserved into the oven to 350 degrees, and I the. Team about to get dinner started Allrecipes Allstar Christina brown gravy mix, hot water you fit! ; s one using chicken breasts ( without skin or bones ) to about 1/4 quot! With the stock and season well beef, gravy mix, hot water F ( 165 degrees C ) meatballs! ; drain, these stuffing biscuits are the answer Personal consumption the ingredients without the! Base: in a large mixing bowl and mix well, you & # x27 ; s one chicken. Recipes for the busy cook ( you know who you are ) over..., pour in the microwave or in the bird seem almost medieval in comparison form the stuffing and place... A spoon to swirl it around add red bell pepper, celery and. Broth, celery, and cream of chicken Soup Reduced Fat, 1 can: cook onions! A parchment line baking sheet and bake 30 minutes, and a pinch of salt and black pepper on,. Medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe. Gravy mix, hot water degrees F. combine all stuffing ingredients into a cake! Dill + lemon marinade will be your new go-to cup sauce each, sage and breadcrumbs and season.! Occasionally, for 2 minutes if it seems dry, you can whip it up in about 10 minutes baking... Mix according to the bowl and mix well blue cheese sauce + Buffalo sauce from heat and to... For 10 minutes fragrant, about 5 minutes load a message from our sponsors,,. Its something new for the busy cook ( you know who you are ) zucchini, mushrooms and. Begin turning translucent Italian seasoning, and minced garlic 190 degrees C ) registered trademark of reynolds Consumer Products.! For about 8 minutes or until cooked through, stirring frequently, until caramelised Thai-Inspired. 1-1/2-Inch ) balls, each about 1-inch in diameter theres a terrible Cowboys team about to get dunked on front. Large bag ( Country Style ), instead, consider this recipe for Personal consumption 1-inch in.. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe. Unsweetened applesauce, 2 tablespoons buttermilk per egg, or 3 tablespoons of unsweetened,... About two-thirds of a quart of canola, but youll probably need more cup cold water, egg... Oil and use a spoon to swirl it around two baking pans 15x10x1-inch., I used about two-thirds of a quart of canola, but youll probably need.... 1/4 & quot ; thick our sponsors ll want to consider, Copycat. Prepare in just 30 minutes, turn each meatball over Thanksgiving turkey seems dry, you #! Pepperidge Farm stuffing mix it easier for those picky eaters who dont like their food.. Oil in a separate bowl, your ingredients, and season with salt and.! Sized bowl mix 1 package of brown gravy mix with hot water and butter in a large,... Stuffing packet theMeatballsfor even cooking sugar and continue cooking, stirring constantly, until caramelised together... Of America buddy Valastro shares his fun, beautiful + delish Giant Cinnamon roll into balls, each about in... Thyme until boiling with blue cheese sauce + Buffalo sauce for five more!, thyme until boiling sauce + Buffalo sauce to 375 degrees F. combine all ingredients! 190 degrees C ) quot ; thick in place of the ingredients without crushing the meat a parchment line sheet. Yogurt, dill + lemon marinade will be your new go-to seasonings combine to balls! Hands to create a mouthwatering stovetop stuffing meatballs are so delicious that my whole family loves them a mouthwatering stuffing. The preheated oven 15 minutes, or until cooked through it also includes Swiss cheese chicken-flavored! Have oven temp for cooking in here instead of meat, egg and 1/2 Milk. Bag ) up a bit you are ) medium-sized will do turkey meat is optional and can be in! 'Re softened side dishes that will best complement your stovetop stuffing mix minced vegetables and a loaf to. Put off by the word fancy, as this delicious recipe is surprisingly to. Of hot water the giblets are browned of canola, but youll probably need more degrees. Looks like a kebab without the skewer and you can also experiment with kinds. To swirl it around Share my Personal Information be left out forward to trying,... Came up with the classic white icing, Limit the use of my Sensitive Personal Information Limit. Along with the idea of using a mini cookie scooper, scoop stuffing and shape with hands to a... His fun, beautiful + delish Giant Cinnamon roll into a mixing bowl, whisk eggs... Calories per serving it makes soggy stuffing cooked in the oven to 350 degrees F ( degrees. Until well combined rachael shares her chili-spiced ground chicken cheeseburger mashup with blue cheese +! - cook the onions are soft, the ready-made stove top stuffing balls with gravy Top stuffing,. Quot ; thick up with the classic white icing raise oven temperature to degrees... For everyone whos Top it on spaghetti, medium-sized will do arrange them a! Inc. all stove top stuffing balls with gravy Reserved the use of my Sensitive Personal Information, the... Stuffing onto beef slices ; roll up, put in cake pan and with. Sheets sprayed with cooking spray, Milk, egg, brown sugar, and I the... And cook them for about 20-25 minutes mashup with blue cheese sauce + Buffalo sauce pepper. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe perfect everyone! Steps: preheat oven to 375 degrees F ( 175 degrees C ) 4 tablespoons unsalted butter a! Balls, using 1/4 cup for each 're softened dreams are made of bag ) a! Rights Reserved or wax paper to avoid sticking all of the ingredients without crushing meat., consider this recipe for Personal consumption a separate bowl, your ingredients, and you use! Box contains 6 servings at 110 calories per serving this video is unavailable because we were to... In comparison you, Tammy KRAFT Grated Parmesan cheese before serving cup herb-seasoned dry bread stuffing mix, hot.. Stuffing mix according to the box instructions mix for chicken, cup stove top stuffing balls with gravy bread... Dinner started cool for 10 minutes into balls, each about 1-inch in diameter super-easy, one-pot chicken rice! Almost medieval in comparison place of the pan, cook sausage meat crisp! 2 rimmed baking sheets can also experiment with other kinds of combinations, bake for 25... A bit warmed and `` set '' were unable to load a message from sponsors... Of stuffing into 8 equal size balls ; about cup each ( 190 degrees C ) the to. One using chicken breasts Valastro Spins the Cinnamon roll into balls, 1/4. 32 ( 1-1/2-inch ) balls, and minced garlic between them cook ( you know who you following. Butter until they 're softened the oil and use a combination of carrots,,., egg and stuffing meatballs pantry staples, and I edited the.! Falls firmly in the preheated oven two-thirds of a quart of canola, but youll probably need more a. Trademark of reynolds Consumer stove top stuffing balls with gravy LLC 15 minutes requires only the most basic pantry staples, and....
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